Join us on Saturday, February 8 for the 2020 Scotiabank Feast of Fortune, an elegant Lunar New Year gala that combines food, music and entertainment, and silent and live auctions to raise funds for women’s health care at Mount Saint Joseph (MSJ) and St. Paul’s Hospitals.

Since 2008, Feast of Fortune has raised over $6.7 million for the purchase of vital medical equipment that helps provide the best possible care to our patients. Equipment purchased from past galas includes a state-of-the art mammography machine, a 3D ultrasound breast scanner, and a CT scanner, among other important, life-saving equipment.

Funds raised at the 2020 gala will go towards funding three critical areas of women’s health: the Providence’s Breast Centre at MSJ; the maternity centre at St. Paul’s; and heart health research at St. Paul’s.

Join us in 2020 to welcome the Year of the Rat and support care for the women we love.

Event Information

Date & Time:
Saturday, February 8, 2020
JW Marriott Parq Vancouver
Grand Ballroom

5:30 p.m.           Cocktail Reception & Award Winning Chef Tastings
7:00 p.m.           Dinner, Entertainment, Live Auction & Raffle

VIP Table of 10 – $8,000
Premium Table of 10 – $5,180
Table of 10 – $3,980
Individual Tickets – $518/$398

Tax receipts for the maximum allowable amount will be issued in February 2020 following the event.

Dress Code:

The venue offers valet and self-parking for purchase onsite, as well as charging stations for electric vehicles.

Thank you for your interest in joining us at our 2020 Scotiabank Feast of Fortune. For tickets or more information, please email Johnson Lee at

We’re so thrilled to have the chefs from the 2019 Chinese Restaurant Awards at Feast of Fortune 2020. Purchase your Feast of Fortune tickets today to get the chance to experience their award-winning dishes!

Chef Sam Leung – New Fishport Seafood Bistro, Vancouver for the VIP area
Chef Jensen Auyeng – Blossom Dim Sum & Grill, Downtown Vancouver
Chef Zhang Wei Hua – Emperor’s Kitchen, Richmond
Chef Peter Huang – Lougheed Wonton Restaurant, Port Moody
Chef Lisa Zhang – Mama’s Dumpling, Richmond
Chef Li Bo – The Fish Man, Richmond

Committee Members

Thank you to our dedicated Scotiabank Feast of Fortune Committee for their extraordinary contributions! Co-Chairs Shirley (Shiyi) Zhao and Dr. Janet Kow, Alfred Chien, Diana Choi, Cheryl Kwok, Kristen Lai, Susanna Lam, Jerry Wang, Cecilia Yang, Patricia Yeo, and Annie Zuo.

2020 Sponsors

Thanks to sponsor and community support, the Feast of Fortune galas have raised over $6.7 million for the purchase of vital medical equipment since 2008.

Presenting Sponsor

Diamond Plus VIP Reception Sponsor


Diamond Plus Reception and Silent Auction Sponsor

Diamond Plus Photo Wall Sponsor

Entertainment Sponsor

Raffle Sponsor

Venue Sponsor



Platinum Sponsors


Realtors Care - Sing Yeo

Realtors Care - Patricia Yeo


Gold Sponsors

Media Sponsors


In-Kind Sponsors

St. Paul's Foundation